Which product of the pancreas is correctly matched to its function?

• A. Amylase: digest sugars.
• B. Proteases: breaks down lipids.
• C. Nucleases: digests nucleic acids.
• D. Bicarbonate: lowers the pH of pancreatic juice.

Answer: (C)

Verified step by step guidance

1. Identify the main products of the pancreas: amylase, proteases, nucleases, and bicarbonate.
2. Understand the function of amylase: it is an enzyme that digests carbohydrates, specifically starches, into sugars.
3. Clarify the role of proteases: these enzymes break down proteins into smaller peptides or amino acids, not lipids.
4. Examine the function of nucleases: these enzymes digest nucleic acids, breaking them down into nucleotides.
5. Discuss the role of bicarbonate: it is secreted by the pancreas to neutralize the acidic chyme from the stomach, raising the pH of the pancreatic juice.