Multiple Choice
Provide the formal name for the following alcohol.
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Table of contents
- 1. Matter and Measurements4h 29m
- What is Chemistry?7m
- The Scientific Method9m
- Classification of Matter16m
- States of Matter8m
- Physical & Chemical Changes19m
- Chemical Properties8m
- Physical Properties5m
- Intensive vs. Extensive Properties13m
- Temperature (Simplified)9m
- Scientific Notation13m
- SI Units (Simplified)5m
- Metric Prefixes24m
- Significant Figures (Simplified)11m
- Significant Figures: Precision in Measurements7m
- Significant Figures: In Calculations19m
- Conversion Factors (Simplified)15m
- Dimensional Analysis22m
- Density12m
- Specific Gravity9m
- Density of Geometric Objects19m
- Density of Non-Geometric Objects8m
- 2. Atoms and the Periodic Table5h 22m
- The Atom (Simplified)9m
- Subatomic Particles (Simplified)12m
- Isotopes17m
- Ions (Simplified)22m
- Atomic Mass (Simplified)18m
- Atomic Mass (Conceptual)12m
- Periodic Table: Element Symbols6m
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- Periodic Table: Representative Elements & Transition Metals7m
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- Periodic Table: Phases (Simplified)8m
- Law of Definite Proportions9m
- Atomic Theory9m
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- Electromagnetic Spectrum (Simplified)11m
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- Electronic Structure4m
- Electronic Structure: Shells5m
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- Electronic Structure: Electron Spin3m
- Electronic Structure: Number of Electrons4m
- The Electron Configuration (Simplified)22m
- Electron Arrangements5m
- The Electron Configuration: Condensed4m
- The Electron Configuration: Exceptions (Simplified)12m
- Ions and the Octet Rule9m
- Ions and the Octet Rule (Simplified)8m
- Valence Electrons of Elements (Simplified)5m
- Lewis Dot Symbols (Simplified)7m
- Periodic Trend: Metallic Character4m
- Periodic Trend: Atomic Radius (Simplified)7m
- 3. Ionic Compounds2h 18m
- Periodic Table: Main Group Element Charges12m
- Periodic Table: Transition Metal Charges5m
- Periodic Trend: Ionic Radius (Simplified)5m
- Periodic Trend: Ranking Ionic Radii8m
- Periodic Trend: Ionization Energy (Simplified)9m
- Periodic Trend: Electron Affinity (Simplified)8m
- Ionic Bonding6m
- Naming Monoatomic Cations6m
- Naming Monoatomic Anions5m
- Polyatomic Ions25m
- Naming Ionic Compounds11m
- Writing Formula Units of Ionic Compounds7m
- Naming Ionic Hydrates6m
- Naming Acids18m
- 4. Molecular Compounds2h 18m
- Covalent Bonds6m
- Naming Binary Molecular Compounds6m
- Molecular Models4m
- Bonding Preferences6m
- Lewis Dot Structures: Neutral Compounds (Simplified)8m
- Multiple Bonds4m
- Multiple Bonds (Simplified)6m
- Lewis Dot Structures: Multiple Bonds10m
- Lewis Dot Structures: Ions (Simplified)8m
- Lewis Dot Structures: Exceptions (Simplified)12m
- Resonance Structures (Simplified)5m
- Valence Shell Electron Pair Repulsion Theory (Simplified)4m
- Electron Geometry (Simplified)8m
- Molecular Geometry (Simplified)11m
- Bond Angles (Simplified)11m
- Dipole Moment (Simplified)15m
- Molecular Polarity (Simplified)7m
- 5. Classification & Balancing of Chemical Reactions3h 17m
- Chemical Reaction: Chemical Change5m
- Law of Conservation of Mass5m
- Balancing Chemical Equations (Simplified)13m
- Solubility Rules16m
- Molecular Equations18m
- Types of Chemical Reactions12m
- Complete Ionic Equations18m
- Calculate Oxidation Numbers15m
- Redox Reactions17m
- Spontaneous Redox Reactions8m
- Balancing Redox Reactions: Acidic Solutions17m
- Balancing Redox Reactions: Basic Solutions17m
- Balancing Redox Reactions (Simplified)13m
- Galvanic Cell (Simplified)16m
- 6. Chemical Reactions & Quantities2h 34m
- 7. Energy, Rate and Equilibrium3h 40m
- Nature of Energy6m
- First Law of Thermodynamics7m
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- Bond Energy14m
- Thermochemical Equations12m
- Heat Capacity19m
- Thermal Equilibrium (Simplified)8m
- Hess's Law23m
- Rate of Reaction11m
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- Chemical Equilibrium7m
- The Equilibrium Constant14m
- Le Chatelier's Principle20m
- Solubility Product Constant (Ksp)17m
- Spontaneous vs Nonspontaneous Reactions7m
- Entropy (Simplified)9m
- Gibbs Free Energy (Simplified)18m
- 8. Gases, Liquids and Solids3h 27m
- Pressure Units6m
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- Chemistry Gas Laws17m
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- Gas Stoichiometry18m
- Intermolecular Forces (Simplified)19m
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- Heating and Cooling Curves30m
- 9. Solutions4h 27m
- Solutions6m
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- Percent Concentrations10m
- Molarity18m
- Osmolarity15m
- Parts per Million (ppm)13m
- Solubility: Temperature Effect8m
- Intro to Henry's Law4m
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- Solution Stoichiometry14m
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- Molality15m
- The Colligative Properties15m
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- 10. Acids and Bases3h 10m
- Acid-Base Introduction11m
- Arrhenius Acid and Base6m
- Bronsted Lowry Acid and Base21m
- Acid and Base Strength17m
- Ka and Kb16m
- The pH Scale16m
- Auto-Ionization9m
- pH of Strong Acids and Bases9m
- Acid-Base Equivalents14m
- Acid-Base Reactions7m
- Gas Evolution Equations (Simplified)6m
- Ionic Salts (Simplified)11m
- Buffers11m
- Henderson-Hasselbalch Equation16m
- Strong Acid Strong Base Titrations (Simplified)13m
- 11. Nuclear Chemistry56m
- BONUS: Lab Techniques and Procedures1h 38m
- BONUS: Mathematical Operations and Functions47m
- 12. Introduction to Organic Chemistry1h 34m
- 13. Alkenes, Alkynes, and Aromatic Compounds2h 12m
- 14. Compounds with Oxygen or Sulfur1h 6m
- 15. Aldehydes and Ketones1h 1m
- 16. Carboxylic Acids and Their Derivatives1h 11m
- 17. Amines39m
- 18. Amino Acids and Proteins1h 51m
- 19. Enzymes1h 37m
- 20. Carbohydrates1h 41m
- Intro to Carbohydrates4m
- Classification of Carbohydrates4m
- Fischer Projections4m
- Enantiomers vs Diastereomers7m
- D vs L Enantiomers9m
- Cyclic Hemiacetals8m
- Intro to Haworth Projections4m
- Cyclic Structures of Monosaccharides11m
- Mutarotation4m
- Reduction of Monosaccharides10m
- Oxidation of Monosaccharides7m
- Glycosidic Linkage14m
- Disaccharides7m
- Polysaccharides2m
- 21. The Generation of Biochemical Energy2h 8m
- 22. Carbohydrate Metabolism2h 22m
- 23. Lipids2h 26m
- Intro to Lipids6m
- Fatty Acids25m
- Physical Properties of Fatty Acids6m
- Waxes4m
- Triacylglycerols12m
- Triacylglycerol Reactions: Hydrogenation8m
- Triacylglycerol Reactions: Hydrolysis13m
- Triacylglycerol Reactions: Oxidation7m
- Glycerophospholipids15m
- Sphingomyelins13m
- Steroids15m
- Cell Membranes7m
- Membrane Transport10m
- 24. Lipid Metabolism1h 45m
- 25. Protein and Amino Acid Metabolism1h 37m
- 26. Nucleic Acids and Protein Synthesis2h 54m
- Intro to Nucleic Acids4m
- Nitrogenous Bases16m
- Nucleoside and Nucleotide Formation9m
- Naming Nucleosides and Nucleotides13m
- Phosphodiester Bond Formation7m
- Primary Structure of Nucleic Acids11m
- Base Pairing10m
- DNA Double Helix6m
- Intro to DNA Replication20m
- Steps of DNA Replication11m
- Types of RNA10m
- Overview of Protein Synthesis4m
- Transcription: mRNA Synthesis9m
- Processing of pre-mRNA5m
- The Genetic Code6m
- Introduction to Translation7m
- Translation: Protein Synthesis18m
14. Compounds with Oxygen or Sulfur
Naming Alcohols
Struggling with GOB Chemistry?
Join thousands of students who trust us to help them ace their exams!Watch the first videoMultiple Choice
Label each alcohol as primary, secondary, or tertiary.
A
B
C
D
Verified step by step guidance1
Identify the carbon atom to which the hydroxyl group (OH) is attached in each alcohol.
Determine the number of carbon atoms directly bonded to the carbon with the hydroxyl group.
Classify the alcohol as primary (1°) if the carbon with the OH group is bonded to only one other carbon.
Classify the alcohol as secondary (2°) if the carbon with the OH group is bonded to two other carbons.
Classify the alcohol as tertiary (3°) if the carbon with the OH group is bonded to three other carbons.
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