4. BONUS: Lab Techniques and Procedures
Experimental error is the difference between measurements, which deviates from a true value.
Error can be grouped into 2 major categories: Random error and Systematic error.
Was this helpful?
in this video, we take a look at experimental error. Now, experimental error is connected to two other concepts we've discussed before in the past. The ideas of accuracy and precision. Now we're gonna say when any calculation is done, there is a level of error involved. We're going to say error itself can be grouped into two major categories. We have our random errors and we have our systematic errors were going to say when it comes to random error, random error is basically the lack of precision. Remember, precision is how close are your results toe one another. So if you take four measurements and they're all close to one another, then you are precise. Systematic error is a lack of accuracy. Now you can have four measurements that are close to one another and therefore precise, but they may not be accurate if they're far away from the actual value. So accuracy is how close can you get to the actual agree upon value foreign object when you when it comes to measuring it. Now we're gonna say here that random errors are unpredictable and can lead to results that are either too high or too low basically, as the student with in the lab, you have basically no control over random errors. It could be the result of random occurrences that happen just in un perceived ways. So it's really hard to minimize these types of errors now when we say it could be either too high or too low. That means that if I let's say, measure out an object and it is 1 g too heavy, then all of a sudden it's 2 g to light, and it fluctuates back and forth between being either too heavy or too light in terms of its mass. This would be an example of random error. Now here's the thing, because our results can either be to hire too low. The best way to approach random error is to take several measurements over time. If you take several measurements and then average out all those measurements that will help to reduce your random error. Systematic error is different. Systematic errors are more predictable and can lead to results that are always too high or always too low, but not both. So let's say weigh an object and it's consistently 1 g too heavy. That is a systematic error. The error is always too high or I use another scale and I measure out something and it's consistently 2 g to light. And it's always that no matter what object I measure, it's always 2 g less. That's a systematic error. That's something that I can basically adjust and expect to occur because I know it's gonna be 2 g to light each time. But here's the thing. Whereas random errors are easier to spot because you'll get measurements that are too high and too little randomly systematic errors are harder to spot. You may not know that you have a systematic error because let's say you take that object. Can you measure it several times and it keeps giving you that same exact value. You think that you are accurate, but in reality, the scale is giving you numbers that are 2 g less than what they should be. You wouldn't know that now. In most cases, a percent error of less than 10% will be acceptable. Okay, so if you're doing your experiment, you contest for your percent error and see is that within these guidelines? If so, it will be an acceptable answer percent error itself is experimental value, minus theoretical value in absolute brackets, which means that even if you get a number that's negative inside of here because it has absolute brackets, it'll be a positive value. And then it's divided by your theoretical value, and you multiply that times 100. Now remember this Times 100 is what gives us our percentage value similar to mass percent and other concepts that we've talked about in other chapters. We're going to say the percent air formula is a useful tool for determining the precision off your calculations. Huge differences in percent error. Huge values in percent error means that your numbers are not very precise. Now we're gonna say here that the experimental value is your calculated value. You do the experiment, you crunch some numbers. You do the math, you get this total. That's your experimental value. The theoretical value is your known value. So let's say we're Rick. I'm weighing out an object and in the literature in your manual, it says that it should wait 25 g in the literature tells you that's the way it should be. So that is your theoretical value. You wait out a bunch of times and you get 24.8 g. That is your experimental value. You plug those in and see what your percent error is, so the numbers are pretty close to one another. It's it's safe to assume that your percent error wouldn't be that high. So it looks like would be somewhat of unacceptable value now, not always seen the different classifications of error. Let's see if you guys can tackle these example questions. Attempt to do the first one on your own. But if you get stuck, don't worry. Just come back and take a look at my explanation on the best answer here. Here, I've done it as 123 and four, meaning that more than one answer could be the correct choice. So pay attention to what we talked about up above to answer this question on random errors
Calculating percent error allows a chemist to determine the amount of precision in their calculations.
Was this helpful?
which of the phone features are indicative of random errors. So the first option doing numerous measurements and taking the average in order to minimize any errors. Remember, we talked about this up above. Random errors are unpredictable. On the same scale that you're measuring something, you may give you a total that's 1 g too high, and then another instance that may give you a math That's 2 g to light. It's always fluctuating between being too much or too or too low. Here. A way to minimize random error is to take numerous measurements and then take the overall average of those measurements. So, yes, this is indicative of a random error, so we know that option one is at least true. The results of an experiment are consistently greater than expected or less than expected. So here it's saying consistently consistently, would imply that it's a predictable outcome. So this would indicate that we have a systematic error. Remember, systematic errors will consistently give us ah value that's greater than expected or less than expected. Never both so this would be indicate indicates a systematic error, so this would not be an option. We're finding the parameters of the experiments help to eliminate any errors. Now I remember a random error is unpredictable, so there's nothing really we can do on ourselves to stop it from happening. All we can do is help to minimize random error by taking several measurements here. If we're gonna redefine or refine the parameters, that means that we're dealing with a systematic error. One reason that systematic errors occurred is because the design of the experiment may be flawed. So we go back and we tweak it a little bit to make it better. This helps to eliminate systematic errors. Finally, the three existence off the error is hard to determine. So here it's easy to see that we have a random error. You measure something several times, and you get numbers that are too high and too low. It's always fluctuating back and forth between being too high or too low. We know that's not normal, so we know there's a problem there. Ah, systematic error, though it will consistently give us a number that's too high or give us a number that's too low because it's consistently doing this. It's hard for us to determine if that if an error does occur or not, so this would be indicative of a systematic error. So out of my four options on Lee, Option One represents a random error. Now that we've done this example trying to do the final one, see if you get the same answer that I get when you come back and take a look at my explanation.
Was this helpful?
which of the following represent a systematic error when measuring the mass oven anhydrous object anhydrous means that the object has been completely dried out. All the water has been left out of the object or evaporated out of the object. Now, when it comes to a systematic error, it's predictable in the sense that it's always going to give us a value that's too high or too low from the ah, great upon value. But in its predictability, there is some problem involved. Because of this predictability, we can't easily detect it. The only way I would know if something is giving me a number that's too high or too low is that if I have the agreed upon value ahead of time, which is called your theoretical value, okay, without that value, you won't know for sure if a systematic error is occurring. Ah, good thing about systematic error is if you know that you have it. All you have to do is correct the design of your experiment. By correcting it, you can eliminate that error, knowing this now let's take a look at the options here. We say you weigh the object before all the water has evaporated. So your way an object, it's supposed to be completely dry, but you haven't given enough time to dry out. So you're gonna get a mass that's too high. This is a flaw within the experiment. You didn't wait long enough for you to drive out all of the water. So this is definitely a systematic error. All you gotta do to correct it is wait more time. Always wait as long as possible in terms of drawing, get all the water out, and then you'll get the right mass of the dry object. The scale used has not been properly calibrated. So this is a big thing. Anytime you start a lab, they always tell you to calibrate your pipettes. Calibrate your pure it's calibrate on your scales. This ensures that the number that you're gonna get is as close to the agreed upon value as possible. So again, that's another flaw within the system. All you gotta do to get rid of that error is calibrate the scale. Next, airflow near the balance causes the precise mass to vary. All right, so airflow. It's hard to control the flowing of air as your opening up. This scale of putting your object and then closing the door behind it. So airflow is something that's with outside your realm of control. Because of this, it's a random error that airflow won't always be present, so it won't always affect the mass that you have. You write down the incorrect mass of the anhydrous object eso here. You didn't right down the correct number. This is a little bit tricky. Could this be systematic error? Could this just be a random error on your part? Because you're not always gonna write down the wrong number. We're going to say here that this could fall under a systematic error because within the the design of your experiment, you're supposed to always double check triple check all your numbers and values to make sure they make sense. The fact that you wrote down the wrong number and didn't go back and check it is ah, flaw and design of your experiment. You taught yourself if I write down a number, I have to look at it multiple times to make sure it's the correct number that I'm writing. So we could say that the fourth option would fall under systematic error as well. So here we say that 12 and four are your systematic errors. Although four you could be open to saying that it's a random error as well because you're not always gonna make that mistake. So guys remember the difference between systematic error and random error and how they together give us a good impression of what experimental era could be.