Table salt contains 39.33 g of sodium per 100 g of salt. The U.S. Food and Drug Administration (FDA) recommends that adults consume less than 2.40 g of sodium per day. A particular snack mix contains 1.25 g of salt per 100 g of the mix. What mass of the snack mix can an adult consume and still be within the FDA limit? (Assume three significant figures for 100 g.)

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