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Multiple Choice
Which of the following polysaccharides have glycosidic linkages as their main chain connection?
A
Chitin
B
Cellulose
C
Amylose
D
Amylopectin
Verified step by step guidance
1
Step 1: Understand the meaning of an α-1→4 glycosidic linkage. This type of bond connects the anomeric carbon (carbon 1) of one sugar unit in the alpha configuration to the carbon 4 of the next sugar unit, forming a linear chain.
Step 2: Review the structure of Amylose. Amylose is a component of starch composed mainly of glucose units linked by α-1→4 glycosidic bonds, forming a helical structure.
Step 3: Examine Amylopectin. Amylopectin also contains α-1→4 glycosidic bonds in its main chain but has additional α-1→6 branches, making it branched rather than purely linear.
Step 4: Analyze Cellulose. Cellulose is made of glucose units linked by β-1→4 glycosidic bonds, which differ from α-1→4 linkages and result in a straight, rigid structure.
Step 5: Consider Chitin. Chitin consists of N-acetylglucosamine units linked by β-1→4 glycosidic bonds, similar to cellulose, not α-1→4 linkages.